Quinoa Salad
Quinoa Salad is a light, nutritious dish made with cooked quinoa as the base, combined with fresh vegetables, herbs, and a tangy dressing. Known for its high protein and fiber content, quinoa adds a slightly nutty flavor and fluffy texture.
| Ingredients | Qty (G/Ml) | % Recipe |
|---|---|---|
| Carrots | 50 | 8.58% |
| Mixed Bell Pepper | 100 | 17.15% |
| Boiled Quinoa | 300 | 51.46% |
| Summac Powder | 2 | 0.34% |
| Salt | 1 | 0.17% |
| Olive Oil | 50 | 8.58% |
| Lemon Juice | 30 | 5.15% |
| GOOT Goat Cheese (shredded) | 50 | 8.58% |
| Total | 583 | 100% |
Chef’s Tip:
Garnish with 100g more of GOOT shredded goat cheese.
